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Posts Tagged ‘Panama disease’

112146-3d926a8c-cecf-11e4-bd1f-b87f4e1d2505Gene therapy: Professor James Dale with genetically modified Cavendish bananas, which could hold the key to saving the Far North’s banana industry from Panama disease. Picture: QUT/Erika Fish

KIMBERLEY VLASIC

THE CAIRNS POST

MARCH 23, 2015 11:51AM

THE development of the world’s only “super bananas”, which could save the Far North’s $570 million industry from Panama disease, has been stalled by the Northern Territory Government.

Queensland scientists trialling genetically modified (GM) Cavendish bananas near Darwin have been served with an eviction notice as the Top End focuses on eradicating a different, less threatening fungus called “banana freckle”.

The decision delays their globally significant research on Panama disease Tropical Race 4 and could mean Far Northern banana growers will be waiting longer for a resistant variety to become commercially available.

Heidi Quagliata, the daughter of the Dingo Pocket banana farmer affected by TR4, wants authorities to prioritise the disease that has crippled her family’s business.

The Robsons’ 160ha property was quarantined this month after testing positive for TR4 in the first Australian case outside the NT.

Samples taken from other banana farms were yesterday cleared of the disease, while further testing has confirmed the strain of TR4 at the infected property to be the most common one.

“I don’t know much about banana freckle but they should both be on a high priority list,” Mrs Quagliata said.

“TR4 seems to be the one that stays around longer, so resources should be more focused on that.”

Banana freckle affects the leaves and fruit of banana plants, causing blemishes on the fruit reducing their value.

banana 112228-b30609f6-cef0-11e4-bd1f-b87f4e1d2505 (1)Eradication: Banana Freckle Response inspector and team leader Maurice Thompson (left) and team member Ronald Bond carry away one of the last banana trees in the Northern Territory Botanical Garden area. Picture: Ivan Rachman
A national biosecurity response is under way to eradicate the disease from the NT and Australia after a new strain that infects a wide range of varieties, including Cavendish, was found in 2013.

This involves destroying all banana plants, including the “super bananas” being trialled, from six heavily infected sites by next month.

“As far as I know, we’re the only group in the world that are developing GM bananas that could have resistance to TR4,” said Professor James Dale, director of the Queensland University of Technology’s Centre for Tropical Crops and Biocommodities.

“We completely understand the biosecurity plan to eradicate all bananas, if they can eradicate freckle that would be terrific.

“Banana freckle won’t wipe out the industry, whereas TR4 already has in the NT, but it really is a good idea to eradicate it, it’s just unfortunate timing with our field trial.”

Prof Dale and his team have transferred genes from a wild banana found in Indonesia and Malaysia to create the GM banana.

He said it could be released commercially in 6-8 years if trials were successful.

“We’re very pleased with the results so far and we’re going to do a final assessment at the end of April,” he said.

“We’ll probably have at least 12 months out of the ground and then hopefully, if freckle is eradicated, we’ll be able to go back and recommence field trials in the NT.”

Prof Dale ruled out moving trials to Tully Valley.

Australian Banana Growers’ Council chief executive officer Jim Pekin said the NT Government was acting on the “unanimous advice of all jurisdictions” in destroying the GM banana plants.

“The ABGC supports the Banana Freckle response plan and is aware that this will unfortunately delay research trials in the NT eradication zones,” he said.

Originally published as NT dashes ‘super banana’ trials

 

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freshfruitlogoffp

 

March 4th, 2015

Green-bananas-on-plant-bunch-panoramaPhoto: http://www.shutterstock.com
The Australian banana industry is on high alert after a suspected case of Panama Disease Tropical Race IV (TR4) was detected on a plantation in the North Queensland region of Tully. Green bananas on plant bunch panorama

The disease had previously only been present in the Northern Territory within Australia, and further testing is being conducted to confirm whether this is indeed the first case in the leading banana-growing state of Queensland.

Biosecurity Queensland has quarantined the farm.

Australian Banana Growers’ Council (ABGC) chairman Doug Phillips had advised all banana growers to immediately review their on-farm biosecurity practices.

“Biosecurity is the most important issue to the Australian banana industry and Panama TR4 is the most serious of all biosecurity risks for us,” Phillips said in a release.

“This suspected case has been identified through the banana industry’s ongoing communication with growers about biosecurity risks and our surveillance work, with the plant sample collected by one of our field officers after being notified by the grower of an unhealthy plant.

“Although this is a suspected case of Panama TR4 both ABGC and Biosecurity Queensland are treating this case with the utmost seriousness.”

 

www.freshfruitportal.com

http://www.freshfruitportal.com/2015/03/04/australia-panama-disease-tropical-race-iv-suspected-in-queensland/?country=australia

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ACIARhexagonsmallACIAR Blog
Every few years, it seems, a scare goes around threatening the end of the global commercial banana industry—and usually the focus of the scare-stories is Panama disease, caused by the fungus ‘Foc’ (short for Fusarium oxysporum f. sp. cubense).
The variety that made banana the ‘world’s favourite fruit’ was Gros Michel, but it was knocked out as a commercial crop in the 1950s and 1960s by Panama disease, specifically a form that we now call ‘Foc Race 1’. The banana that took its place was Cavendish, a variety found to be resistant to that form of Panama disease and subsequently distributed around the world. It currently dominates the global trade in bananas. But now the Cavendish banana has met its nemesis in the form of Tropical Race 4 of Panama disease—Foc-TR4. The new form of the disease has just about wiped out commercial Cavendish production in Malaysia and Indonesia (despite the best efforts of ACIAR’s previous Panama disease project in Indonesia), and this year there have been outbreaks, for the first time, in Africa and the Middle East.

banana panama disease
A banana plantation devastated by Panama disease (Tropical Race 4). Photo: Richard Markham/ACIAR

The front line in ACIAR’s battle with Foc-TR4 has now shifted to the southern Philippines, where ACIAR has recently launched a new project. There, some of the key players who were involved in the Indonesian project—Bioversity International and Queensland’s Department of Agriculture, Fisheries and Forestry—have taken on board the lessons learned and are now trying to apply them to managing the disease, in collaboration with Filipino research organisations and commercial industry partners.

While the Indonesian project looked at specific antagonists to Foc, especially other fungi living in the soil that could compete with and control it, the Philippines project is focusing on encouraging farmers to grow groundcovers between the banana plants. Groundcovers can provide a favourable environment for a range of these antagonists to develop naturally. They also provide additional benefits, such as reducing soil erosion and surface water flow that can carry the fungus from plot to plot, as well as reducing the risk of farm workers carrying the disease in contaminated soil on their shoes.

In a recent visit to Davao, the hub of the Philippines’ banana industry, Queensland groundcover-advocate Tony Pattison engaged directly with some of the farmers to see what plant species might be acceptable within their production system. He also met with local researchers to see which species could be sourced locally and rapidly propagated. In addition the team discussed with the farmers how they liked the Foc-TR4-tolerant variants of Cavendish, selected in Taiwan and made available to other countries including the Philippines, through Bioversity International’s BAPNET.
The take-home message from our exploratory visit was that the banana industry is extremely competitive and, while producers are anxious to try our new combination of groundcovers and disease-tolerant varieties, the new technology will have to deliver high productivity quickly if it is going to save the local industry.

There are benefits to Australia too from this research. For example, Australian researchers and industry partners are evaluating and gaining experience in the use of groundcovers to manage Foc Race 1, which attacks Australia’s Lady Finger bananas. It will also serve as something of a ‘dress rehearsal’, in case Foc-TR4 should ever threaten the heart of Australia’s commercial banana industry—the Cavendish plantations in Queensland and northern New South Wales.

By Richard Markham, ACIAR Research Program Manager for Horticulture

More information:
ACIAR project HORT/2012/097—Integrated management of Fusarium wilt of bananas in the Philippines and Australia

ACIAR project HORT/2004/034—Diagnosis and management of wilt diseases of banana in Indonesia
ACIAR project HORT/2005/136—Mitigating the threat of banana Fusarium wilt: understanding the agroecological distribution of pathogenic forms and developing disease management strategies

 

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The INDEPENDENT, 09 April, 2014

CAHAL MILMO Author Biography CHIEF REPORTER

http://www.independent.co.uk/news/world/politics/bananageddon-millions-face-hunger-as-deadly-fungus-decimates-global-banana-crop-9239464.html?dm_i=1ANQ,2D17K,6LPWNX,8KL1J,1

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Disease spreads from Asia to Africa and may already have jumped to crucial plantations in Latin America

Scientists have warned that the world’s banana crop, worth £26 billion and a crucial part of the diet of more than 400 million people, is facing “disaster” from virulent diseases immune to pesticides or other forms of control.

Alarm at the most potent threat – a fungus known as Panama disease tropical race 4 (TR4) – has risen dramatically after it was announced in recent weeks that it has jumped from South-east Asia, where it has already devastated export crops, to Mozambique and Jordan.

A United Nations agency told The Independent that the spread of TR4 represents an “expanded threat to global banana production”. Experts said there is a risk that the fungus, for which there is currently no effective treatment, has also already made the leap to the world’s most important banana growing areas in Latin America, where the disease threatens to destroy vast plantations of the Cavendish variety. The variety accounts for 95 per cent of the bananas shipped to export markets including the United Kingdom, in a trade worth £5.4bn.

The UN Food and Agriculture Organisation (FAO) will warn in the coming days that the presence of TR4 in the Middle East and Africa means “virtually all export banana plantations” are vulnerable unless its spread can be stopped and new resistant strains developed.

In a briefing document obtained by The Independent, the FAO warns: “In view of the challenges associated with control of the disease and the risk posed to the global banana supply, it is evident that a concerted effort is required from industry, research institutions, government and international organisations to prevent spread of the disease.”

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An aircraft sprays fungicide over a plantation (Getty Images)

 

Scientists are particularly concerned about the impact of TR4 across the developing world, where an estimated 410 million people rely on the fruit for up to a third of their daily calories.

According to one estimate, TR4 could destroy up to 85 per cent of the world’s banana crop by volume.

Since it emerged in the 1950s as the replacement for another banana variety ravaged by an earlier form of Panama disease, Cavendish has helped make bananas the most valuable fruit crop in the world, dominated by large multinational growing companies such as Fyffes, Chiquita and Dole.

But the crop – and many other banana varieties – have no defence against TR4, which can live for 30 years or more in the soil and reduces the core of the banana plant to a blackened mush.

It can wipe out plantations within two or three years and despite measures to try to prevent its spread from the original outbreak in Indonesia, it is now on the move. Such is the virulence of soil-based fungus, it can be spread in water droplets or tiny amounts of earth on machinery or shoes.

Professor Rony Swennen, a leading banana expert based at Leuven University in Belgium, said: “If [TR4] is in Latin America, it is going to be a disaster, whatever the multinationals do. Teams of workers move across different countries. The risk is it is going to spread like a bush fire.”

Another senior scientist, who asked not to be named because of his links with the banana industry, said: “There are good grounds for believing that TR4 is already in Latin America.”

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Professor Rony Swennen, leading banana expert based at the University of Leuven

The Panama fungus is just one of several diseases which also threaten banana production, in particular among smallholders and subsistence farmers.

Black sigatoka, another fungus to have spread from Asia, has decimated production in parts of the Caribbean since it arrived in the 1990s, reducing exports by 90 to 100 per cent in five countries.

READ MORE: WHERE SEEDS OF THE FUTURE ARE GROWN

Researchers say they are struggling to secure funding to discover new banana varieties or develop disease-resistant GM strains.

Professor Randy Ploetz, of the University of Florida, said: “The Jordan and Mozambique TR4 outbreaks are alarming but have helped increase awareness about this problem.”

But the large producers insist the problem can be controlled. Dublin-based Fyffes, which last month announced a merger with America’s Chiquita to form the world’s largest banana company, said: “While we continue to monitor the situation, as of yet we do not foresee any serious impact for UK banana supplies.”

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A lab holding the World Banana Collection at the University of Leuven A lab holding the World Banana Collection at the University of Leuven

The Cavendish: A top banana under threat

When the world banana industry found itself in crisis in the 1950s, it was saved by a fruit cultivated in Derbyshire and named after a duke.

The Cavendish banana was grown by the gardener and architect Joseph Paxton while he was working for the Duke of Devonshire at Chatsworth House.

Paxton managed to acquire one of two banana plants sent to England in around 1830 and began growing the fruit in the stately home’s glasshouses. He named his banana Musa cavendishii after the 6th Duke of Devonshire, William Cavendish.

The Chatsworth bananas were later sent to Samoa and the Canary Islands, providing forerunners for the variety which emerged in the 1950s to succeed the Gros Michel or Big Mike – the banana sub-species wiped out by an early version of Panama disease between 1903 and 1960.

Cavendish is now the world’s single most successful – and valuable – banana, accounting for 47 per cent of all cultivated bananas and nearly the entire export trade, worth £5.3 billion.

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