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The Environmental Protection Agency released a draft biological evaluation on Wednesday finding that glyphosate is likely to injure or kill 93% of the plants and animals protected under the Endangered Species Act.
The long-anticipated draft biological evaluation released by the agency’s pesticide office found that 1,676 endangered species are likely to be harmed by glyphosate, the active ingredient in Roundup and the world’s most-used pesticide.
The draft biological opinion also found that glyphosate adversely modifies critical habitat for 759 endangered species, or 96% of all species for which critical habitat has been designated.
“The hideous impacts of glyphosate on the nation’s most endangered species are impossible to ignore now,” said Lori Ann Burd, environmental health director at the Center for Biological Diversity. “Glyphosate use is so widespread that even the EPA’s notoriously industry-friendly pesticide office had to conclude that there are hardly any endangered species that can manage to evade its toxic impacts.”
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Hundreds of millions of pounds of glyphosate are used each year in the United States, mostly in agriculture but also on lawns, gardens, landscaping, roadsides, schoolyards, national forests, rangelands, power lines and more.
According to the EPA, 280 million pounds of glyphosate are used just in agriculture, and glyphosate is sprayed on 298 million acres of crop land each year. Eighty-four percent of glyphosate pounds applied in agriculture are applied to soy, corn and cotton, commodity crops that are genetically engineered to tolerate being drenched with quantities of glyphosate that would normally kill a plant.
Glyphosate is also widely used in oats, wheat, pulses, fruit and vegetable production.
“If we want to stop the extinction of amazing creatures like monarch butterflies, we need the EPA to take action to stop the out-of-control spraying of deadly poisons,” Burd continued.
The EPA has, for decades, steadfastly refused to comply with its obligation under the Endangered Species Act to assess the harms of pesticides to protected plants and animals. But it was finally forced to do this evaluation under the terms of a 2016 legal agreement with the Center for Biological Diversity.
Emails obtained in litigation brought against Monsanto/Bayer by cancer victims and their families have uncovered a disturbingly cozy relationship between the agency and the company on matters involving the glyphosate risk assessment.
In one example, when the U.S. Department of Health and Human Services announced it would be reviewing glyphosate’s safety, an EPA official assured Monsanto he would work to thwart the review, saying, “If I can kill this, I should get a medal.” The Health and Human Services review was delayed for three years.on.”
Earlier this year, relying on confidential industry research, the EPA reapproved glyphosate. The EPA’s assessment contradicts a 2015 World Health Organization analysis of published research that determined glyphosate is a probable carcinogen.
Sustainable Pulse is a global news outlet covering sustainable agriculture, GMOs and pesticides.Recommended for you
Insects make up the bulk of terrestrial diversity (1). Reports of insect declines, best documented in Europe and North America, suggest that 40% of insect species in temperate countries may face extinction over the next few decades (2), although this figure is probably inflated (3). Other studies have highlighted falling insect biomass in Germany and Puerto Rico (4, 5), as well as threats to many insect taxa in Europe (5) and insect pollinators worldwide (6) that support food production (7). To protect insects, it is crucial that they are considered as separate species with distinct responses to threats, with particular attention to tropical insects and their habitats. Bees and butterflies may serve as an initial focus, but conservation efforts must go far beyond these iconic species. Halting habitat loss and fragmentation, reducing pesticide use, and limiting climate change are all required if insect populations are to be preserved.
The Main Threats
Trends in biodiversity decline are more severe for invertebrates than for vertebrates (4), because the former are highly specialized in terms of food resources and microhabitats. About half of insect species are herbivores and have intimate relationships with their host plants; the slightest alteration to plant abundance or phenology may therefore have severe consequences for insect populations. Multiple interacting threats affect insects, often with negative consequences not just for the insect species themselves but also for other species that rely on them and for overall ecosystem functioning. However, little is known about the identity, genomics, or ecological role of most insect species.
Habitat loss and fragmentation are probably the most serious threats to temperate and tropical insects, particularly to rare, endemic, and specialized species, resulting in reduced and homogeneous assemblages of generalist species across space (8). Habitat loss is fueled by agricultural expansion and intensification, which involves substantial use of chemical pesticides (insecticides and herbicides). The latter are another substantial threat to insect species; insecticides have been linked to insect decline in temperate countries (2, 4) and to global pollinator decline (6). The increasing introduction of large-scale agriculture in the tropics may similarly cause substantial harm to insect populations through the impacts of pesticides beyond agricultural systems (9). The use of fertilizers and herbicides may also shift plant composition, altering the population dynamics of host plants and dependent insects (3).
Climate change, and especially the frequency of extreme climatic anomalies, may be especially detrimental to tropical insects, which tend to have narrow geographic ranges and low tolerance to changes in temperature and rainfall (5, 10). Invasive species and pathogens may also threaten local populations, as can light pollution (2, 3).
Improving Knowledge
Insects are the central component of the living world, and their protection is crucial to maintaining functioning ecosystems and ensuring food security (4, 7). However, scientific knowledge is limited because of insufficient funding for entomological science and the resulting scarcity of adequate field studies. Many past studies have relied on overall insect biomass measurements, which are relatively easy to conduct (2, 5). However, insect biomass greatly varies in space and time and provides little information about the population dynamics of specific species. Instead, population trends can be summarized by combining insect species into different functional groups (10), which may help to identify which species are coping better or worse with anthropogenic changes (3).
Furthermore, many studies are resurveys—that is, snapshots taken at specific time intervals rather than continuous monitoring. The latter is crucial for evaluating how insects respond to individual threats. Comparison of snapshots is further complicated by habitat changes, does not accurately capture which species are present or absent, and may yield misleading trends (3).
Assemblages monitored in the long term must be representative of local insect populations and reasonably diverse. Findings of low insect densities and rates of local extinction must be corroborated with independent studies, particularly in the tropics, where many species subsist at low densities (10). Further, contrasting insect responses to threats must be acknowledged and scrutinized (3, 10). For example, many native species may be declining in temperate forests, but several pest species are expanding their geographical range in response to climate change (7). Efficient monitoring programs can benefit from recently developed technologies involving molecular methods (11) or bioacoustics, as well as from citizen participation (6).
Conservation efforts cannot succeed without sound ecological knowledge of the role of insects in ecosystem maintenance and functioning and of the complex processes, such as adaptive strategies, food behavior, or cascading trophic interactions, that may be disrupted by threats (5). Because even small ecosystem fragments have conservation value for insect biodiversity and ecosystem services, studies should focus on how to preserve forest heterogeneity, enhance the values of fragments by increasing forest connectivity, and promote habitat restoration favorable to insects. Experiments should investigate the consequences of extreme temperatures, which may reduce the fitness of predatory and parasitoid species. A better understanding and delineation of the species that need to be protected is also important. Taxonomic knowledge can be advanced by training more taxonomists and by developing DNA barcode libraries, which provide tractable and testable taxonomic frameworks (11).
Protection Measures
Insects are of crucial importance for ecosystem functioning (including pollination and forest regeneration), for mitigation of pests, and as a source of protein for animals and humans (7). Effective protection measures can be implemented now to mitigate insect decline by examining the evidence available for temperate insects. If decision-makers fulfill their commitments toward the implementation of the 2015 Paris Agreement to mitigate global warming, threats to insect populations resulting directly from global climate change will be alleviated. In urban areas, policies that favor organic agriculture and insect-friendly gardens can greatly support insect species (12). Planting native species in urban environments such as parks, roofs, and backyards can also help to protect insect populations and deliver pollination services.
In rural areas, insect species would benefit from support for organic agriculture and permaculture, the reduction and more efficient use of pesticides, use of integrated pest management (7), and local-scale farming practices that nurture insect populations. Boosting the abundance, diversity, and continuity of floral resources and providing nesting sites are efficient ways to mitigate pollinator decline (6).
Efficient, appropriate, and permanent conservation measures for natural habitats (such as old-growth forests) and human-influenced areas of even very small sizes can support high insect diversity (3). National coordination, informed by scientific results, can lead to better conservation management, such as supporting effective landscape-scale ecological networks (13). Funding of long-term research activities on habitat conservation in general, and specifically on insect science and taxonomy, is especially important to evaluate and mitigate future changes in insect communities, obtain reliable insect time series, and discover species before they go extinct (1).
Engaging the Public
In general, the public tends to appreciate aesthetic insects such as butterflies and the beneficial role of pollinators (6). These perceptions can be used to strengthen the conservation value of insects. However, bee and butterfly species represent only <4% of the insect species described worldwide (1). Many people have negative perceptions of insects in general and do not perceive them as separate species (14). Further, the roles of insects in ecosystem services can be difficult to comprehend (except for pollinators), as are the consequences of insect species loss and overall attrition of biodiversity.
Although public interest in insects varies from one country to another, biological education about the conservation of insects and their natural habitats is urgently needed at all levels of society, starting with field education programs (14). The extraordinary natural history of insects offers many opportunities in biological education and citizen science (14). Field surveys and experiments help the public to appreciate the importance of insects in terrestrial biodiversity (14). Such activities may promote greater empathy and curiosity toward insects and their habitats. Finally, promoting science through traditional and social media can spread enthusiasm and respect for insects and those who study them.
A male weevil (Rhinostomus barbirostris) protects an egg-laying female in Panama.
PHOTO: YVES BASSET
Tropical Data Gaps
In the tropics, where most insect species live, circumstantial data exist, but long-term records are too sparse to support the conclusion of a global insect decline. Most tropical datasets (see supplementary materials) were collected in locations buffered from the effects of agricultural practices and habitat disturbance. Most of these studies do not unequivocally suggest a decline in insect abundance or species richness; rather, they point to contrasting patterns in population dynamics and to the possible impact of climate change. This may reflect an initial positive effect of rising temperatures or merely the dynamics of common species (see fig. S1 in supplementary materials). For example, the species richness of a community of leaf litter ants in Ecuador remained constant for a study period of 11 years, with little or no evidence of directional change toward a new community (15).
Longer time series including diverse taxa are urgently required to understand what is going on. However, tropical regions mostly composed of developing countries can only devote limited funds to research on nature conservation. Successful examples of conservation planning and public outreach in temperate regions could be shared with tropical regions and could help to guide insect conservation in those locations. International collaborations involving scientists from both developed and developing nations will be key to expertise sharing, as will be the development of global databases with open access.
Outlook
No matter whether the insect apocalypse is global or not, immediate actions are necessary to mitigate insect decline. Here, more insect-friendly agricultural practices are key. Scientific research into the cost effectiveness of pesticide use will help to reduce unnecessary pesticide applications (9). Redistribution of eco-friendly subsidies to favor insect protection (5) can target integrated pest management, the use of pesticide and fertilizers only when necessary for food security and the protection of remaining natural habitats from land-use conversion. Changes of laws can be implemented quickly using bees or butterflies as the focus of attention, as recently demonstrated in Bavaria, Germany, where a grassroots citizen campaign and a state referendum led to a law necessitating drastic changes in agricultural practice to protect biodiversity.
Efforts to mitigate the effects of climate change, such as the boycott of harmful chemical products by both the public and governments, will also help insect populations to recover. To allow insect populations to prosper in both temperate and tropical areas, scientists and policy-makers need to rethink scientific and public priorities to reach out to the public and develop effective protection measures. We need a bioliterate society that protects insects to ensure humanity’s own survival.
Counting insects is part of the job. Credit: Gabriel Singer/IGB
Climate change, pesticides and land use changes alone cannot fully explain the decline in insect populations in Germany. Scientists from the Leibniz-Institute of Freshwater Ecology and Inland Fisheries (IGB) have now discovered that regions that have experienced a sharp decline in flying insects also have high levels of light pollution. Many studies have suggested that artificial light at night has negative impacts on insects, and scientists should pay greater attention to this factor when exploring the causes of insect population declines in the future.
The biomass of flying insects has decreased by more than 75 per cent—this alarming figure made front page news in autumn 2017. The study, published in 2017, analysed trends in biomass of flying insects in selected protected areas within agricultural landscapes over the last 27 years, and concluded that changes of climate and habitat are to blame for the decline in insect populations. At the same time, they pointed out that these impacts alone are unable to explain this drastic decline.
Light at the wrong time disturbs the balance of ecosystems
Clearly an assignment for scientists from the Light Pollution and Ecophysiology research group at IGB. After all, they know from previous studies that artificial lighting at night strongly affects the number of insects and insect communities. Therefore, the team led by IGB researcher Dr. Maja Grubisic looked at the locations of the areas involved in the 2017 study: areas in conurbations that have a higher than average level of light pollution. “Half of all insect species are nocturnal. As such, they depend on darkness and natural light from the moon and stars for orientation and movement or to escape from predators, and to go about their nightly tasks of seeking food and reproducing. An artificially lit night disturbs this natural behaviour—and has a negative impact on their chances of survival,” explains Maja Grubisic the starting point of their investigation.
Experimental field site in Westhavelland Nature Park. Credit: Maja Grubisic / IGB
The scientists analysed all recent studies on the effects of artificial light at night on insects, and found that there is strong evidence to suggest a credible link between light pollution and declines in insect populations. For example, flying insects are attracted by artificial lights—and, at the same time, are removed from other ecosystems—and die from exhaustion or as easy prey. Additionally, rows of light prevent flying insects from spreading; causing a lack of genetic exchange within fragmented insect populations that could reduce their resistance to other negative environmental influences, which are especially pronounced in agrarian areas.
A decline in insect populations in agricultural areas—which make up no less than eleven per cent of land use worldwide—does not only mean a decline in species diversity, but also jeopardises important ecosystem services: for example, there are then fewer moths, beetles and flies to pollinate plants. Also, changes in the occurrence and behaviour of pests such as aphids or their enemies such as beetles and spiders can disturb the balance of this well-tuned system. Furthermore, artificial light at night may also have a direct impact on the growth and flowering time of plants, and therefore on yield.
“Our overview study shows that artificial light at night is widely present and can have complex impacts in agricultural areas, with unknown consequences for biodiversity and crop production. Thus, light pollution should be generally considered as a potential ecosystem disturbance in future studies to identify ways in which practical steps can be taken to reduce environmental concerns,” says Dr. Franz Hoelker, head of the Light Pollution and Ecophysiology research group at IGB.
More information: M. Grubisic et al, Insect declines and agroecosystems: does light pollution matter?, Annals of Applied Biology (2018). DOI: 10.1111/aab.12440
There is a crisis in the countryside – and a massive decline in insect numbers could have significant consequences for the environmentby Robin McKie, Observer science editor
When Simon Leather was a student in the 1970s, he took a summer job as a postman and delivered mail to the villages of Kirk Hammerton and Green Hammerton in North Yorkshire. He recalls his early morning walks through its lanes, past the porches of houses on his round. At virtually every home, he saw the same picture: windows plastered with tiger moths that had been attracted by lights the previous night and were still clinging to the glass. “It was quite a sight,” says Leather, who is now a professor of entomology at Harper Adams University in Shropshire.
But it is not a vision that he has experienced in recent years. Those tiger moths have almost disappeared. “You hardly see any, although there used to be thousands in summer and that was just a couple of villages.”
It is an intriguing story and it is likely to be repeated over the next few weeks. The start of summer is the time of year when the nation’s insects should make their presence known by coating countryside windows with their fluttering presence, and splattering themselves on car windscreens. But they are spectacularly failing to do so. Instead they are making themselves newsworthy through their absence. Britain’s insects, it seems, are disappearing.
This point was underlined last week when tweets from the naturalist and TV presenter Chris Packham went viral after he commented on the absence of insects during a weekend at his home in the New Forest. Packham said he had not seen a single butterfly in his garden, and added that he sleeps with his windows open but rarely finds craneflies or moths in his room in the morning. By contrast, they were commonplace when he was a boy. “Our generation is presiding over an ecological apocalypse and we’ve somehow or other normalised it,” he later said.
Certainly, the statistics are grim. Native ladybird populations are crashing; three quarters of butterfly species – such as the painted lady and the Glanville fritillary – have dropped significantly in numbers; while bees, of which there are more than 250 species in the UK, are also suffering major plunges in populations, with great yellow bumblebees, solitary potter flower bees and other species declining steeply in recent years. Other threatened insects include the New Forest cicada, the tansy beetle and the oil beetle.
As for moths, some of the most beautiful visitors to our homes and gardens, the picture is particularly alarming. Apart from the tiger moth, which was once widespread in the UK, the V-moth (Marcaria wauaria) recorded a 99% fall in numbers between 1968 and 2007 and is now threatened with extinction, a fate that has already befallen the orange upperwing, the bordered gothic and the Brighton wainscot in recent years.
A great yellow bumblebee. Its numbers have declined steeply in recent years. Photograph: Alamy
An insect Armageddon is under way, say many entomologists, the result of a multiple whammy of environmental impacts: pollution, habitat changes, overuse of pesticides, and global warming. And it is a decline that could have crucial consequences. Our creepy crawlies may have unsettling looks but they lie at the foot of a wildlife food chain that makes them vitally important to the makeup and nature of the countryside. They are “the little things that run the world” according to the distinguished Harvard biologist Edward O Wilson, who once observed: “If all humankind were to disappear, the world would regenerate back to the rich state of equilibrium that existed 10,000 years ago. If insects were to vanish, the environment would collapse into chaos.”
The best illustration of the ecological importance of insects is provided by our birdlife. Without insects, hundred of species face starvation and some ornithologists believe this lack of food is already causing serious declines in bird numbers, a point stressed by the naturalist and wildlife author Michael McCarthy. “Britain’s farmland birds have more than halved in number since 1970,” he points out. “Some declines have been catastrophic: the spotted flycatcher, a specialist predator of aerial insects, has both declined by more than 95%, while the red-backed shrike, which feeds on big beetles, became extinct in Britain in the 1990s.”
Further confirmation of the link between insect and bird numbers was provided last week with the publication of a study by Aberdeen University researchers which showed that the plunge in numbers of cuckoos in some areas of England was closely linked to declines in tiger moth caterpillars on which cuckoos feed.
“There is now a lot of correlational evidence to show that when certain insects do badly, very often the birds that feed on them get into trouble as well,” said David Gibbon, of the RSPB.
However, insects also play invaluable roles in other parts of the environment – for example as pollinators of our orchards and fruit fields. And again, scientists are worried. “People think that it is just bees that pollinate orchards, but there are huge numbers of flies that also pollinate – and they are all also threatened,” said Leather.
In addition, flies, beetles and wasps are predators and decomposers who control pests and who generally clean up the countryside. “Just think of the work of the dung beetle,” added Leather. “If they go, the land would be covered with the excrement of cows, sheep and other animals.
The tansy beetle, which is ‘nationally rare’, is the subject of a major conservation programme in Yorkshire. Photograph: Alamy
But perhaps the most alarming indication of the ecological apocalypse we face was provided a few months ago by researchers who published a startling paper in the journal Plos One. Their work was based on the efforts of dozens of amateur entomologists in Germany who began employing strictly standardised ways of collecting insects in 1989. They used special tents called malaise traps to capture thousands of samples of insects in flight over dozens of different nature reserves.
Then the weight of the insects caught in each sample was measured and analysed – revealing a remarkable pattern. The annual average weight of insects found in the traps fell by 76% over the 27-year period of their research. Most alarming, however, was the discovery that the decrease was even higher – 82% – in summer, a time when insect numbers should reach their peak.
Such figures give strong numerical support to the veracity of anecdotes about splattered car windscreens and moth-plastered patio windows becoming a thing of the past. Equally stark is the fact that although meteorological patterns fluctuated to some degree during the years of the study, it was clear that weather was not the cause of the declines.
But perhaps the most alarming aspect of the research was the realisation that these grim drops in insect numbers were occurring in nature reserves – in other words, in areas where the landscape was highly protected and should be the most friendly of habitats for insects. Conditions elsewhere were likely to be a lot worse, the scientists warned.
“Insects make up about two-thirds of all life on Earth [but] there has been some kind of horrific decline,” Professor Dave Goulson of Sussex University, said at the time. “We appear to be making vast tracts of land inhospitable to most forms of life, and are currently on course for ecological armageddon. If we lose the insects, then everything is going to collapse.”
The fact that insect biomass has been declining at a steady rate for almost three decades strongly suggests some profound influences must be at work. Most entomologists believe habitat change lies at the heart of the problem. “There have been massive alterations to the way we use the land and it is hard not to believe these are closely involved in what we are seeing,” said Leather.
As he points out, intensively farmed wheat and cornfields support virtually no insect life, and this means that as intensive agriculture spreads there are fewer and fewer islands of natural habitat left to support them.
A garden tiger moth caterpillar. Changes in habitat caused by intensive farming have been blamed for the decline of insect populations. Photograph: H Lansdown/Alamy
And then there is the issue of urban spread. Housing schemes continue to encroach on our woods and heaths so that streets and buildings generate light pollution that leads nocturnal insects astray and interrupts their mating. “That is the reason we see most changes to insect life in south-east England, for that is where we see the greatest spread of cities and towns,” said Leather.
In addition to habitat changes, there are the dangers posed by pesticides, in particular neonicotinoid pesticides, which have already been blamed for recent crashes in bee populations. These chemicals are water soluble and so leach out of fields after they are applied to crops.
According to research quoted in the journal Science last year, these pesticides have since been found in high concentrations in nectar and pollen in wildflowers near treated fields. Though still not at levels sufficiently high to kill insects directly, they do affect their abilities to navigate and communicate.
In the face of this mixture of ecological woes, it is perhaps not surprising that insects in Britain are faring so badly. Whether or not they face an ecological apocalypse is a different matter, for not every expert shares a sense of doom. Professor Helen Roy of the Centre for Ecology and Hydrology, for example, sees cause for hope. She told the Observer that there were too many success stories – tales of insects that were recovering in numbers and thriving – to feel a sense of despair. “Obviously, many species are suffering, but I am an optimist and I just don’t think it is right to call this an apocalypse,” she said.
Roy pointed to explosions in the number of ladybirds and painted lady butterflies that have occurred in the past as evidence. “There are huge variations in numbers of a particular insect species in a year and huge variation in the places you see them.” She also pointed to one study of pollinators that showed while 32% became less widespread between 1980 and 2014, 16% became more widespread. “It is not all doom and gloom,” Roy added.
This view was supported by David Gibbons of the RSPB who agreed that not every investigation about insect numbers revealed a tale of irrevocable decline – though he added that he still believed the overall picture was worrying. “It is hard not to see a link between some of the bird number declines and drops in insect populations we are experiencing. There are very close correlations in many cases. But proving there is a causative link – in establishing the one effect is leading to the other – is much more difficult.”
An illustration of the problem is provided by one of the few cases where a causative link between insect loss and bird-number declines has been established: the grey partridge, Gibbons said. “During the 70s and 80s, pesticides were killing off plants on which sawflies and other insects fed. Grey partridge chicks feed on these insects and so this process led to a decline in their numbers – and that has since become dramatic.” In fact, the grey partridge’s drop in numbers has brought its population to less than 5% of its figure last century.
The crucial point is that researchers were able to show that these twin declines were connnected by manipulating herbicide levels in places where chicks were being reared. When herbicide levels went up, insect levels went down and so did bird numbers. “That manipulation provided the causative link,” said Gibbons. “It was possible to change insect numbers and so see the impact. However, such research is difficult to carry out and is very rare.”
And of course, threats to our birdlife are only one aspect of the dangers posed by losses of insects in the UK. As entomologists point out, they also keep our soil fertile, degrade waste, pollinate our orchards and control pests such as the aphid.
“We cannot afford to lose them and that’s what makes this issue so urgent and so important,” Leather concluded. “That’s worth keeping in mind as the summer evenings begin – and we see hardly any insects.”
Ladybirds
Many of Britain’s native species of ladybirds are suffering serious declines in numbers, thanks to the arrival of the harlequin ladybird. It has been declared the UK’s fastest invading species, after reaching almost every corner of the country in just a decade. It preys on native ladybirds and is believed to have caused the decline of at least seven species, including the popular two-spot ladybird, which – when last assessed in 2012 – had slumped by 44% in numbers.
Moths
More than 2,500 moth species have been recorded in Great Britain, of which around 900 are called larger moths. In the report The State of Britain’s Larger Moths 2013, it was revealed that larger moths had declined by 28% between 1968 and 2007. This was most noticeable in southern Britain where there was a 40% decline. By contrast, numbers showed no significant change in northern Britain, where disappearing species are balanced by moths spreading north because of climate change.
Bees
Seventy of the 100 crop species that provide 90% of food worldwide are pollinated by bees. In the UK, there are more than 250 species of bee: 25 species of bumble bee, 224 species of solitary bee and one honey bee species. According to a government report in 2014, figures there has been an overall decline in wild and honey bees over the past 50 years. The figures also revealed evidence that there has been parallel declines in the plants that rely on them for pollination.
Butterflies
The State of the UK’s Butterflies report – produced in 2015 by Butterfly Conservation – provided further evidence of “the serious, long-term and ongoing decline of UK butterflies”. Overall, 76% of the UK’s resident and regular migrant butterfly species had declined in either abundance or occurrence (or both) over the past four decades, it was found. “This is of great concern not just for butterflies but for other wildlife species and the overall state of the environment,” the report noted.
Beetles
These insects eat large volumes of slugs and aphids and large numbers of weed seeds, thus helping to stop fields being overrun by unwanted plants and pests. However, a study, published in the Journal of Applied Ecology in 2012 – which looked at 68 beetle species at 11 locations around the British Isles over 15 years – found that three-quarters of those examined had declined in number over the periodOf these, half had fallen at rate equivalent to 30% per decade.
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Coffee and bees: New model of climate change effects
Overcoming doomsday scenarios depends on biological intelligence
Smithsonian Tropical Research Institute
IMAGE: Rainbow over Boquete in the Panama highlands, where much of Panama’s coffee is grown. Native bees may save coffee production in areas like this as the climate warms. view more
Credit: Marcos Guerra, STRI
Areas in Latin America suitable for growing coffee face predicted declines of 73-88 percent by 2050. However, diversity in bee species may save the day, even if many species in cool highland regions are lost as the climate warms. The research, co-authored by David Roubik, senior scientist at the Smithsonian Tropical Research Institute, will be published in an early online Proceedings of the National Academy of Sciences edition between Sept. 11-15.
“For my money, we do a far superior job of predicting the future when we consider both plants and animals (or in this case the bees) and their biology,” Roubik said. “Traditional models don’t build in the ability of organisms to change. They’re based on the world as we know it now, not on the way it could be as people and other organisms adapt.”
A research team modeled impacts for Latin America, the largest coffee-growing region under several global-warming scenarios–considering both the plants and the bees. The team consisted of experts from the Smithsonian in Panama; the International Center for Tropical Agriculture in Vietnam; the Tropical Agricultural Research and Higher Education Center in Costa Rica; Conservation International and the University of Vermont in the U.S.; CIRAD in France; and CIFOR in Peru.
Despite predicted declines in total bee species, in all scenarios at least five bee species were left in future coffee-suitable areas; in about half of the areas, 10 bee species were left.
For land no longer suitable for coffee production, the team recommended management strategies to help farmers switch to other crops or production systems. In areas where bee diversity is expected to decrease, but coffee can still be grown, adaptation strategies may include increasing bee habitat and maintaining native bees. Many coffee types prefer to grow in the shade of tall trees. Choosing tree species that favor bees is a win-win strategy, according to the authors.
Roubik’s favorite example of a potentially huge environmental change that did not play out as predicted is the case of Africanized honey bees, which were accidentally released in Brazil in 1957. Roubik’s studies in Panama of coffee pollination taking native rainforest bees into consideration began in the 1970s as the aggressive non-native Africanized honey bees swarmed north through Latin America. Doomsayers predicted the worst: that the killer bees would disrupt the delicate balance between tropical forest species and their native pollinators. Roubik discovered the opposite to be true. In lowland tropical forests in Mexico, plants pollinated by very busy Africanized bees ended up producing more flowers, thus making more pollen and nectar available to native bees.
“Africanized honey bees in the Western Hemisphere both regulate their nest temperature and their own body temperature using water,” Roubik said. “When the climate is hotter–unless it’s too dry–they’re better adapted to endure climate change and pollinate coffee–an African plant.”
By paying attention to biological processes and managing coffee for maximum pollination depending upon the effects of climate on both the plants and the bees, as well as strategically adjusting shade, rotating crops and conserving natural forests, it may be possible for coffee producers to adapt to climate change.
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The Smithsonian Tropical Research Institute, headquartered in Panama City, Panama, is a unit of the Smithsonian Institution. The Institute furthers the understanding of tropical biodiversity and its importance to human welfare, trains students to conduct research in the tropics and promotes conservation by increasing public awareness of the beauty and importance of tropical ecosystems. Website: http://www.stri.si.edu/. Promo video: https://www.youtube.com/watch?v=M9JDSIwBegk.
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Climate change has emerged as one of the most important environmental, social and economic issues today – especially for South Asia, which is highly impacted by these changes. In light of this, an international conference on Biodiversity, Climate Change Assessment and Impacts on Livelihood (ICBCL) was convened in Kathmandu from 10-12 January 2017. The conference was opened by Bidhya Devi Bhandari, the President of Nepal, and saw participation from eminent scientists, policy makers and development workers across the agriculture sector in South Asia.
Plantwise was invited to showcase its work on climate change and Tuta absoluta in three developing regions – Asia, Africa and South America. CABI and Nepal’s Plant Protection Directorate (responsible for Plantwise implementation in Nepal) highlighted their role in reporting, monitoring and disseminating information about the pest to farmers in Nepal. Since Tuta absoluta was first reported in Nepal in 2016, plant clinics have been aiding in both monitoring and management of the invasive pest. CABI staff also took the opportunity to raise awareness about the upcoming launch of CABI’s Invasive Species programme and highlighted the synergy between it and Plantwise as a holistic approach to address pests like Tuta absouta. The presentation was well received and Plantwise’s global approach to coordinate efforts against the spread of plant pests and diseases was widely recognised as particularly efficient.
For the first time in the United States, a species of bumblebee is endangered.
The U.S. Fish and Wildlife Service announced Tuesday on its website that the rusty patched bumblebee (Bombus affinis), once a common sight, is “now balancing precariously on the brink of extinction.” Over the past two decades, the bumblebee’s population has declined 87 percent, according to the announcement.
The threats facing those seven species are similar to the ones that have depleted rusty patched bumblebee populations: loss of habitat, diseases and parasites, pesticides, and climate change. This is a big deal not only for bees but for humans, too—after all, bees pollinate a lot of our food.
Once spread across half the U.S., rusty patched bumblebees are now found in only 13 states.
Photograph by Alamy
In its announcement about the rusty patched bumblebees’ endangered status, the department listed ways that individuals can help stop the bees’ decline. These include planting native flowers, limiting or avoiding pesticides, and fostering “natural landscapes and leave grass and garden plants uncut after summer to provide habitat for overwintering bees.”
Unlike Stephen Colbert, the U.S. Fish and Wildlife Service stopped short of telling people to teach the bees about military history and engineering.
Becky Littleis a writer focusing on history and culture.
Nepal international conference on biodiversity, climate, and livelihood
Protecting unique assemblages of biodiversity together with meeting the needs of people under the scenario of climate change poses a great challenge. The impacts of climate change, along with habitat loss, invasive species, and other ecological threats, are most severe for the global poor, and South Asia is a highly affected region. In this backdrop, an International Conference on Biodiversity, Climate Change Assessment and Impacts on Livelihood (ICBCL) has been programmed in Kathmandu for January 10-12, 2017 by Nepal and US universities with USAID IPM Innovation Lab support.
The conference will focus on approaches from the natural and social sciences to support sustainable economic development particularly in developing countries, which face climate hazards, biological invasion and agricultural pests, biodiversity loss, nutrient and water stress, and social and gender inequities. We will bring together eminent scientists, policy makers and development workers for integrating science, technology, policy and action. Emphasis will be on innovative applications of scientific and technological research to promote rural livelihood and broad based improvements in nutrition, health, and quality of life. This conference will also include opportunity for developing knowledge sharing hubs, regional working groups, and pilot projects for regional climate change adaptations and village based ecological enterprises.
The abstract submission deadline is 15 September, while the early registration deadline is 30 November. Please see icbcl17.org for more details, or contact the conference organizers at icbcl17@gmail.com
Climate change has emerged as one of the most important environmental, social and economic issues today – especially for South Asia, which is highly impacted by these changes. In light of this, an international conference on 
