Feeds:
Posts
Comments

IRRI: Using plant science to increase the production and profitability of rice

Asia food journal

AsiaFood Journal

IRRI: Using plant science to increase the production and profitability of rice

IRRI uses plant science to explore new rice traits and improve farming productivity in a resource-efficient, profitable, environmentally sustainable way.


food safety ingredients IRRI plant science rice

The International Rice Research Institute (IRRI) welcomed delegates from CropLife Asia to its campus to discuss the vital role that pest management and biotechnology plays in securing food supply for the future. The visit was part of CropLife Asia’s Plant Science Primer event, an effort to bring together key journalists and other food stakeholders from across Southeast Asia to share information and experiences with regard to the role plant science plays in enabling farmers across the region.

As a leading global research institution, IRRI works closely with partners from around the world in exploring rice germplasm for new traits, improving the productivity of farming systems so that they are resource-efficient, profitable, and environmentally sustainable.

One such partner is CropLife Asia, whose focus is around ensuring that crop protection products such as pesticides are utilised responsibly and handled in the safest and most effective way to help farmers improve agricultural productivity and contribute to food security.

Biotechnology provides farmers with tools that can make production cheaper and more manageable and provides consumers with foods that are nutritionally-enriched. Biotechnology has helped to make both insect pest control and weed management safer and easier while safeguarding crops against disease. The application of biotechnology in agriculture has resulted in various benefits to farmers, producers, and consumers.

“IRRI’s work will enable innovations that will empower governments and private sector players to overcome the inter-related challenges of continuing population growth, malnutrition, poverty, climate change, and deteriorating natural resources,” said V. Bruce Tolentino, IRRI Deputy Director General for Communication and Partnerships.

IRRI’s scientists and researchers have been developing new approaches and products that fit farmer practices, production environments, and are resilient to climate change. Moreover, IRRI’s rice breeding work encompasses the multiple disciplines of conventional and modern biotechnology to improve rice for better grain quality and higher yield, resistance to pests and diseases, tolerance of environmental stresses, less farm input requirements, and higher nutrient content. Crop protection solutions have addressed problems caused by pests such as weeds, diseases and insects, leading to higher and quality yields.

“The challenge of growing more food with fewer natural resources and less impact on the environment is one that requires solutions that are game-changing and sustainable – the innovations plant science technology provides are just that. At the same time, the responsibility of supporting our region’s farmers to ensure they have access to the technology and tools they need is a shared endeavour, and we proudly stand with IRRI in continuing this important work,” added Dr. Siang Hee Tan, CropLife Asia Executive Director.

Comments RSS

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: