The majority of the information in this book is drawn from technologies developed, tested, validated, and implemented by the Integrated Pest Management Innovation Lab (previously known as the Integrated Pest Management Collaborative Research Support Program-IPM CRSP), supported by USAID Cooperative Agreements awarded to Virginia Tech.
Contents
Chap.1 – IPM for Food and Environmental Security in the Tropics
Chap. 2 – IPM Packages for Tropical Vegetable Crops
Chap. 3 – Virus Diseases of Tropical Vegetable Crops and Their Management
Chap. 4 – Exploring the Potential of Trichoderma for the Management of Seed and Soil-Borne Diseases of Crops
Chap. 5 – Physical, Mechanical and Cultural Control of Vegetable Insects
Chap. 6 – Integrated Pest Management of Cruciferous Vegetables
Chap. 7 – Integrated Pest Management of Okra in India
Chap. 8 – Integrated Pest Management of Onion in India
Chap. 9 – IPM Packages for Naranjilla: Sustainable Production in an Environmentally Fragile Region
Chap. 10 – IPM Technologies for Potato Producers in Highland Ecuador
Chap. 11 – Integrated Pest Management for Vegetable Crops in Bangladesh
Chap. 12 – Development and Dissemination of Vegetable IPM Practices in Nepal
Chap. 13 – IPM Vegetable Systems in Uganda
Chap. 14 – Impacts of IPM on Vegetable Production in the Tropics
ISBN 978-94-024-0922-2 ISBN 978-94-024-0924-6 (eBook)
Library of Congress Control Number: 2016957790
E.A. Heinrichs
IAPPS Secretary General
Asia Program Manager, IPM Innovation Lab
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